Chef’s Picks

Sep 12, 2024

- Chef's Picks
- BISTECCA FIORENTINA
  
  MP
  
  24 days dried aged 32 oz porterhouse + two sides + two sauces. Served on lava stone. Served for 2 people
- BRANZINO
  
  $ 32.95
  
  Brown butter pan-served + mediterranean sea bass + caper + white wine + fresh herbs + fingerling potatoes + spinach
- CHEF’S PASTA SPECIAL
  
  MP
  
  Tossed in a parmigiano cheese wheel. Served table side
- SPAGHETTI NERO
  
  $ 28.95
  
  Squid ink spaghetti + fresh sea food + clams + shrimp +
  garlic olive oil + San Marzano tomato sauce